Overview
HUITAI HTG-9240A vertical blast drying oven is suitable for environment protection, drug inspection, agriculture and livestock, aquatic products and other scientific research, universities and production departments. It is a special thermostatic equipment for water analysis and BOD determination, fostering, preservation, plant cultivation and breeding of bacteria, molds and microorganisms.
Features
1. Large-screen LCD display, one-screen display of multiple sets of data, menu-type Operating interface, simple to understand and easy to operate.
2. Control mode of fan speed is adopted to improve the Temperature uniformity of the studio.
3. Adopt the self-developed air duct circulation system to automatically discharge the water vapor inside the box, eliminating the trouble of manual adjustment.
4, with over-temperature deviation protection, microcomputer PID fuzzy processing controller, quickly reach the preset temperature and stable operation.
5. Using German imported blowers, the lifespan is doubled.
6. The liner is made of mirror stainless steel, the shelf bracket can be freely loaded and unloaded, and the semi-circular four-corner design makes cleaning more convenient.
7. Cold rolled steel plate is used for the casing of the box, and the surface is electrostatic sprayed.
8. Independent temperature limit alarm system, which automatically interrupts when the temperature exceeds the limit to ensure the safe operation of the experiment without accidents. (optional)
9. With RS485 interface, it can be connected to a recorder and a computer, capable of recording changes in temperature parameters. (optional)
Principle
Control mode and self-developed air duct circulation system are adopted, and the temperature is precisely controlled by microcomputer PID fuzzy processing controller to achieve uniform temperature distribution in the studio, and automatically discharge water vapor inside the box to ensure stable operation of the thermostatic environment.
Applications
Environmental protection, drug inspection, agricultural livestock, aquatic products and other scientific research, universities, production departments